History Dagernova Wine Manufaktur is located in Dernau in the Ahr Valley and rests on six generations of wine production. According to the site, the company was founded as a wine manufactory with over 150 years of tradition and a shared vision for both hands and hearts in the work: "1,200 hands - 600 hearts - a passion". They describe themselves through the motto "Klasse statt Masse" and focus on hand selection of grapes and high quality from the steep terrain of the Ahr Valley. A recurring narrative is that the production combines tradition and innovation throughout the cellars and vineyards, including special concepts such as Mission Steillage and Einzellagen, which highlight each individual vineyard and the wine's character. Dagernova also highlights its long-standing connection to the Ahrtal's culture and wine tradition through various series such as DAGERNOVA, HANDSCHRIFT, KULT and EINZELLAGE.
Winemaking / Production Dagernova describes a production that is closely tied to the special terroir of the Ahr Valley's steep slope and slate-based soils. Skilled craftsmanship and labor in the vineyards and the cellar are a consistent part of their approach. Some wine constructions are highlighted as follows: - Steillagen (steep slopes) with rugged gradients, strong mineral character and low yields, where work is primarily done by hand and there is emphasis on terroir and craftsmanship. - Grape varieties often mentioned in the range include Spätburgunder (Pinot Noir), Riesling, Rivaner and Portugieser, as well as various blends and a number of special editions such as Spätburgunder, Riesling and vintages combinations. - Development methods vary by series: some wines undergo extensive cold fermentation and 100% fermentation in stainless steel, while others (e.g., Kultwein) include longer aging and use of new barrique in parts of the production. Some wines are noted with 2 weeks of must fermentation and 12 months of fine lees aging in new barrel casks (for example Heimersheimer Kapellenberg) as well as 14 days of must fermentation and storage in barriques for 12 months in Kultwein examples. - The Ahr wines are produced in the series DAGERNOVA, HANDSCHRIFT, KULT and EINZELLAGE, where HANDSCHRIFT reflects the region's authenticity and terroir, while KULT and EINZELLAGE place emphasis on selected vineyards and more advanced aging methods. - Their own description of small productions and craftsmanship is evident through descriptions of Einzellage and selected wines, which are part of their selection program and Steillage culture.
Products / Whisky Series There is no mention of whisky production in the material scraped from Dagernova's website. All mentioned products are wines, Sekt, non-alcoholic products and accessories such as liqueurs and mulled wine variants. - Wine series: DAGERNOVA, HANDSCHRIFT, KULT, EINZELLAGE, as well as wines from the steep slopes of the Ahr Valley. - Grape varieties and types: Spätburgunder (trocken, feinherb, lieblich), Riesling, Rivaner, Portugieser, CasAHRnova (red wine Cuvee), RosÊ variants, Blanc de Noir Sekt, Spätburgunder Blanc de Noir Sekt, as well as various Sekt and Secco variants. - Other: Glßhwein, Glßhpunsch (non-alcoholic), non-alcoholic products and various wine packs and event tickets. - No indications of whisky ranges or whisky clubs in the available content.
Tasting Notes (selected examples) - Dagernova Portugieser Qualitätswein Trocken 2022: ruby red, bouquet of strawberries and ripe red cherries; the palate expresses fresh fruit with low acidity and a simple, harmonious balance. - 2023 Dagernova Riesling Qualitätswein feinherb: aroma of ripe yellow apples; the taste with a versatile fruit composition and a light acidity that gives a clean finish; classified as feinherb. - Dagernova Riesling Qualitätswein trocken 2023: straightforward, dry and mineral; apple aromas and slate mineral notes, with a well-integrated acidity and a fresh finish. - Dagernova Spätburgunder Qualitätswein trocken 2023: ruby red color; notes of black berries (blackberries, cassis), fruity on the palate, with spicy tannins and a long, persistent aftertaste. - 150 Jahre Jubiläumswein Spätburgunder trocken 2020: juicy cherry red; cherry fruit, pepper and backbone with a characteristic spicy note; fruity and complex charm. - Kultwein No. 1 Spätburgunder Qualitätswein trocken 2023: deep ruby red; cherries and cassis; very modern and balanced with lightly spiced tannin and a long finish. - Dagernova RosÊ Lieblich 2024: pink, strawberry aroma; mouthfeel with rich strawberry fruit, soft and harmonious. - Dagernova Blanc de Noir Sekt Brut 2022 (handschrift): Fragrant bouquet of exotic fruits; sparkling and dry with at least 24 months bottle aging.
Visits and Experiences Dagernova offers several experiential and event possibilities in Dernau and the surrounding wine regions: - Vinotheques and wine tastings: Dagernova Vinotheken in Dernau and Bad Neuenahr-Ahrweiler, with different tastings and events. - Wine presentations / Spring presentation: Dernauer Wine Presentation and Spring Wine Presentation in the Vinothek in Dernau (live music, tasting of current vintages). - Torch walk / Torch hike: Evening walks through the Dernauer vineyards with three-wine tastings, museum and large-scale light installations; various times (5:00 PM / 7:00 PM) and different tickets for adults and children including torches and St. Martin's pastries. - Wine-Wander-BBQ: A hiking and grilling experience in Dernau with breaks to enjoy a glass of DAGERNOVA wine and panoramic views. - Wine Escape Room (Novaby Dagernova & Vinokat): Series of Escape Room events in the Johanneskeller with accompanying wine tastings and a finale in the cellar. - Cheese & Wine: Tasting evening in the Johanneskeller with selected wines and cheeses, including aperitif and bread. - Exclusive wine events: Ahr-Cult & Steillagenmagie â a special wine tasting with 5 wines and an aperitif in Felsenkeller. - Various package deals: Weine zum Fest, Medal Packages and Mission Steillage packages, highlighting the platform's range of wines and products. - Dagernova restaurants: Culinarium Dernau and Weinbistro Bad Neuenahr-Ahrweiler to experience the region's food and wine experiences.
Philosophy - Dagernova emphasizes tradition and innovation as a coupling: six generations, sustainable craftsmanship, high quality and terroir focus across different series and Einzellagen. - The Steillage philosophy (Mission Steillage) focuses on craft on slopes, low yields and intense fruit in the wines, which reflect the specific terroir and craftsmanship. - Focus on direct sales through Vinotheken and online shop as well as wine tastings and events as experiential marketing. - Emphasizes classic regional wines, including Spätburgunder, Riesling and Rivaner, together with Sekt and non-alcoholic products, and prioritizes craftsmanship and authenticity in the Ahr Valley setting.
Last updated: 08-12-25 10:50